Paying homage to the Italian-American culinary tradition, DeNucci's Highland Park creates a warm and inviting atmosphere for our guests. Inspired by the 1920s Italian migration to America, our menu features classic dishes such as baked Mozzarella & Proscuitto, Tagliatelle Bolognese, and Veal Marsala. We also offer New York-influenced pizza using a beloved recipe by Salvatore “Sal” Lo Cascio. Our Speciale del Giorno showcases nightly specials reminiscent of Nonna's cooking, including Eggplant Parmigiana, Spaghetti Frutti di Mare, Pappardelle Genovese, and Sunday's Chicken Scarpariello. All to be enjoyed in a dining room that evokes an inviting ambiance with old-school Italian charm and a fresh appeal.